What is Longjing tea
Longjing tea is a famous Chinese tea and a type of green tea. Longjing tea is produced in Hangzhou, West Lake, and Longjing Village, China, so it is called Longjing tea. Longjing tea has a history of over a thousand years. Longjing tea is emerald, and green in color and has a rich aroma, making it very popular.
The production process of Longjing tea
The production process of Longjing tea is relatively simple, only going through a few simple procedures such as picking, drying, and packaging, without going through the fermentation process, preserving the original shape and nutrition of the tea.
The Taste of Longjing Tea
Longjing tea has a delicious taste and retains the natural flavor of the tea. In the beginning, it was a bit bitter and had a pleasant aftertaste.
The efficacy of Longjing tea
- Longjing tea has the function of generating fluids, quenching thirst, and removing greasiness.
- Longjing tea has a diuretic effect.
- Longjing tea has an auxiliary weight loss effect.
- Longjing tea has an enhancing effect.
How to distinguish the quality of Longjing tea
It can be distinguished from multiple aspects such as the taste, shape, overall tea quality, and color of the tea soup of Longjing tea.
How to brew Longjing tea
Longjing tea has not undergone fermentation and the tea buds are relatively tender. Boiling water should not be used for brewing. It is recommended to use water at 70-80 degrees Celsius for brewing. You can use a kettle that can control the water temperature to better control the temperature of the water.
